b o u t U s
i n e s o f C a n g s
s c o l i n a w s b o r n w i t h u r p o s e o f t a k i n g t h e w i n e s o f C a n g a s d e l N a r c e a t o t h e i r h i g h e s t q u a l i t a t i v e e x p r e s s i o n
At Escolinas, we bottle the essence of Cangas del Narcea’s terroir (Asturias, Spain), using the finest native grapes from the micro-parcels of the region.
We began our journey in 2012, alongside the Monastery of Corias—the very place where viticulture in Cangas del Narcea first began with its foundation in 1032.
Today, in the best vintages, we bottle up to 30,000 bottles of both single-varietal wines and the classic Cangas blend, crafted in the region for generations.
From the very beginning, we have been committed to preserving and enriching the winemaking culture of the region, tending each vineyard with dedication and passion.
Over the years, Escolinas has evolved, integrating modern techniques while never losing sight of the traditional methods that make our wines a unique experience.
This balance has allowed us to create a brand that respects the past while looking to the future with determination.
